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The Artisan Farmer:

Our Café by the Highway

Perfectly situated along the Pacific Highway travelling through the MidCoast of NSW, we're the ideal spot for travellers and locals alike to stop, rest and soak up the best our produce has to offer.

 
 
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Enjoy produce served with joy in the Heart of Nabiac, NSW

  • FARMER BACON & EGGS $19

    2 free range eggs any style, scrambled, poached or fried, free range bacon, roast tomato, served on our toasted sourdough

    THE FARMER’S BIG BREAKFAST $32

    Two free range eggs, Wagyu sausage, bacon, Wagyu pastrami hash, roast tomato, sauteed mushrooms, house-made baked beans served with toasted sourdough

    EGGS BENEDICT $24

    with free-range ham, bacon or smoked salmon

    Sauteed spinach, poached eggs, hollandaise sauce on our toasted sourdough with roast tomato

    BACON & EGG ROLL $12

    Free range bacon, free range fried egg, tomato relish on a toasted milk bun

    Add a hashbrown $4

    NOT SO CHILLI EGGS $19 (v)

    Two poached eggs, grilled broccnolini, pickled red onion, house-made chilli jam, smoked paprika dukkha, drizzled chilli oil on our sourdough

    COWBOY CAVIAR $17 (v)

    Our house-made baked beans on sourdough toast with two fried eggs, sprinkled with persian feta & herbs

    THE HIGHWAY HIPSTER (v) $18

    Smashed avo with a lemon & herb dressing, Persian feta, cherry tomatoes, house-made dukkha on toasted ciabatta

    MAQUI GOODNESS BOWL $18

    Frozen antioxidant-filled maqui berry, served with chia pudding, fresh seasonal fruits and our house-made granola.

    Add peanut butter or nutella $2

    HOMEMADE GRANOLA $17 (v)

    Artisan Farmer 7 grain granola, macadamia nuts toasted in our bush honey, poached & seasonal fruits, Greek yoghurt

    PANCAKES $18

    Three freshly made buttermilk pancakes, with fruits of the season, maple syrup & whipped cream or yoghurt

    BUBBLE & SQUEAK $18 (gf,v)

    Seasonal vegetable fritter served with a fried egg, tomato relish, broccolini & an avocado & herb sauce

    FRUIT TOAST $8

    Two thick slices of our house-made fruit bread toasted with butter

    Kids pancakes with maple syrup & butter $12

    Kids bacon & egg on toast $12

    SIDE ORDERS

    Free range bacon $5, hashbrown $4, sautéed mushrooms $4, house-made baked beans $4, pastrami hash $5, Wagyu sausage $5, half avocado $4, grilled tomato $3, additional egg $3, toasted sourdough & butter $5, gf bread & butter $5

  • WAGYU BEEF BURGER $ 23

    Wagyu beef patty, Maasdam cheese, red onions, baby cos lettuce, mustard, pickle, smokey tomato relish on our home baked toasted milk bun served with chips

    BEEF & BACON CHEESEBURGER $24

    House-made Wagyu beef patty and free-range bacon, old English cheese, house-made pickle & burger sauce on our toasted milk bun served with chips.

    SOUTHERN FRIED CHICKEN BURGER $ 23

    Crispy fried chicken thigh marinated in buttermilk, chipotle mayo, tasty cheese, tomato, baby cos lettuce, on our home baked toasted milk bun served with chips

    WAGYU STEAK OF THE DAY $45

    Wallamba River Wagyu 250g, served with house-cut potato chips tossed in rosemary salt & grana padano, blistered cherry tomatoes, grilled broccolini, topped with chimichurri butter

    THE ARTISAN FARMER CHARCUTERIE PLATTER $46 (serves 2)

    Rare roast Wagyu beef, free range smoked ham, Wagyu pastrami, chorizo, salami, brie, cheddar cheese, hummus, cornichons, dried fruit with lavosh & sliced sourdough & butter

    WAGYU POKÉ BOWL $20 (gf, v)

    Add marinated Wagyu tenderloin or Smoked Salmon $6

    Brown rice pilaf, mixed leaves with soy & sesame dressing, roasted red capsicum strips, house-made pickled carrot, Japanese marinated edamame, avocado, wakame, cucumber, sliced radish, pickled ginger, nori & sesame seeds

    ROAST PORTUGESE SALAD $24

    Portugese marinated half chicken, roasted with a choice of two salads

    FARMER ROAST OF THE DAY $24

    Free-range roast pork or Wagyu beef brisket served with smashed chat potatoes, roast pumpkin, carrots, broccoli & our house-made jus

    WAGYU PAPPARDELLE $24

    Slow-cooked Wagyu ragu tossed in thick pappardelle pasta sprinkled with grano padano

    LINGUINE PUTTANESCA $20

    Linguine tossed in a tasty sauce of tomatoes, olives, capers, anchovies & garlic sprinkled with grano padano

    THE UMAMI STEAK SANDWICH $25

    Wagyu rump with Umami seasoning, sauteed mushrooms, caramelised onions, flamed Swiss cheese, rocket and Romesco sauce on toasted Turkish bread

    SLOW COOKED BRISKET PIE FLOATER $20

    12 hour smoked Wagyu brisket pie, mushy peas, mashed potato & jus

    THE WOUNDED BULL SANDWICH $18

    12 hour smoked Wagyu brisket, sauteed onions, Dijon mustard, on our freshly baked baguette roll served with a beef jus dip

    THE BUDDHA BELLY $18

    Free range crispy pork belly with The Artisan Farmer spiced apple chutney and a tasty Asian salad on our freshly baked baguette roll

    HOUSE SMOKED CHICKEN WINGS (gf) $16

    Honey soy or dusted with cajun seasoning with our chipotle mayo

    REUBEN ON RYE $16

    Wagyu pastrami, Swiss cheese, pickles, sauerkraut, Ukrainian dressing, toasted on our house-baked rye bread

    ROASTED VEGETARIAN SANDWICH $14

    Eggplant, pumpkin, capsicum, spinach leaves, nut free pesto, vegan aioli, toasted on our house-baked sourdough bread

    HAM & CHEESE CROISSANT $10

    Free-range ham, cheddar cheese, Dijon mustard on our house-made croissant, toasted

    SALAD SELECTION

    Please see our cabinets with today's offerings

    DAILY SANDWICHES

    Please see our cabinets with today's offerings

    SIDE ORDERS

    Chips & tomato sauce or gravy $9 (v)

    Side salad $8

    Roast vegetables & greens of the day $12

    Smashed chat potatoes, garlic, rosemary salt & aioli $9

    Side of roast free-range pork or smoked Wagyu brisket $12

    Beef jus dip $3

    KIDS MENU $16

    Wagyu beef burger & chips

    or Chicken tenders & chips